Winter Wonderland Smoothie (Printable Version)
A velvety blend of frozen banana, yogurt, and white chocolate that creates a magical, festive treat perfect for cold winter days.
# Ingredients:
→ For the Smoothie
01 -
1 medium frozen banana
02 -
½ cup Greek yogurt (plain or vanilla)
03 -
1 cup milk (whole, almond, oat, or any preferred)
04 -
2 tablespoons white chocolate chips, melted
05 -
1 teaspoon vanilla extract
06 -
1 tablespoon shredded coconut (optional)
07 -
2-4 ice cubes (optional, for thicker texture)
→ For Topping
08 -
Whipped cream
09 -
White chocolate shavings or curls
10 -
Toasted coconut flakes
11 -
Silver sugar sprinkles (optional)
# Steps:
01 -
Place the white chocolate chips in a microwave-safe bowl. Heat in 20-second intervals, stirring between each, until fully melted and smooth. Let it cool slightly.
02 -
Add the frozen banana, Greek yogurt, milk, vanilla extract, melted white chocolate, and shredded coconut (if using) to your blender. Blend until completely smooth.
03 -
If the smoothie feels too thick, add a splash more milk. If you want it thicker, add a few ice cubes and blend again.
04 -
Pour into glasses and top with whipped cream, white chocolate curls, and coconut flakes if desired. Serve immediately.
# Notes:
01 -
Always use a frozen banana for the right texture
02 -
Melt white chocolate gently to avoid grainy texture
03 -
Use a good blender for a smooth finish
04 -
Chill your glasses for a frosty presentation
05 -
Add toppings just before serving
06 -
This smoothie is best enjoyed immediately but can be stored in the refrigerator for up to 24 hours